RESERVATIONS   > JOB OPPORTUNITIES   

Ceviche de Pescado

Chunks of fresh fish marinated in tangy lime-orange juice with mango, tomatoes, chiles, red onions, and cilantro.

Carne Asada Nachos

A mound of tortilla chips topped with Carne asada, black beans, melted cheddar and jack cheese, crowned with pico de gallo, sour cream, guacamole and cotija cheese.

Lobster Tacos

Two corn tortillas filled with fresh Pacific Lobster meat and topped with mango pineapple salsa.

Jalepeno Poppers

We use fresh jalapenos, grilled and stuffed with cream cheese, covered with corn-dog beer batter and lightly fried until golden.

Empanada de Pollo y Tres Queso

Four flour tortillas filled with chicken, blended cheeses, onions and roasted Plobano chiles. Served with chipotle and red pepper for dippings.

Queso Fundido

A hot bowl of three cheeses roasted peppers and chorizo sausage served with warm tortillas and tri-colored chips.

Pacos Taco Platter

Nine of our signature hard-shell Paco Taco’s, your choice of chicken or beef filled with shredded lettuce, pico de gallo, and a blend of cheeses. Served with salsa.

Guacamole Estilo Mexico

Avocado, cilantro, Serrano chile, red onion, tomato, cotija cheese, and fresh lime juice with tostaditas. Prepared to order at your table.

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